Pizzaria!

This little family tradition was made on accident.  When in charge of a days worth of meals on our Waldron family vacation, we thought it would be fun to make quick home-made pizza's.  I am the queen of quick and easy meals.  (All though I am crafty - I hate loooooong cooking).

We figured we knew what ingredients to use, and had made homemade pizza before but wanted something easier and tasty.  As was invented our Friday night tradition that has been going on for 3 months now.  It has evolved from one big pizza, to two personal pan pizza's, and now is the mini pizza night for our little family.  This is FOR REAL a 30 minute meal and fun for kids and adults alike!

Ingredients:

Rhodes Rolls Frozen Roll dough (we can only seem to find it at Target)

Pizza Sauce (We use Contadina - also found at Target...best "pizza" flavor)

Mozzarella Cheese - if you get the giant bag from Costco, you can freeze it since it is pre-shredded and it will still taste the same

Add any other toppings you want!

Step one:  Let the dough rise

Roll package suggests at least two hours...so you do have to plan ahead.

Step two:  Preheat oven to 400 degrees.  Smash dough balls in between palms of hands and then gently stretch the width rotating to make a tiny pizza crust.  Place on a greased cookie sheet about 1 inch apart.

Step Three:  Spoon on yummy pizza sauce.  We like Contadina pizza squeeze sauce from Target.  $1.29 a bottle or around there.  Enough for about 30 mini pizza's.

Step four:  Sprinkle on the Mozzarella...the cheesier the better. :)  Go ahead and add your toppings too!

Step six: Cook at 400 degrees for 10-12 minutes or until cheese and crust is a golden brown.

Step Seven:  EAT!  Maybe watch a movie and relax with the fam. :)